Cinnamon Consulting & Export Services
Sri Lanka
Description
Ceylon cinnamon is made from the thin inner bark of the Cinnamomum zeylanicum Blume tree and is native to the “Spice Island” of Sri Lanka. It is often not easy to ensure the product quality and condition before export, and with Sri Lanka Cinnamon being highly priced, buyers often must take high financial risk in their purchase.
At Merctee International, we aim to assist you in achieving quality product at ease. We provide the following services for your business needs.
-Product White labelling
-Due Diligence on plantation and production facility
-Packing and Export
-Product quality control and verification
Contact us to find out more
If you wish to claim or remove this ad, please contact us at [email protected]
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